{"id":8229,"date":"2018-06-21T18:17:04","date_gmt":"2018-06-21T18:17:04","guid":{"rendered":"https:\/\/probus-scandinavia.com\/uncategorized\/erfolgsrezepte\/"},"modified":"2019-04-03T12:12:31","modified_gmt":"2019-04-03T12:12:31","slug":"recipes-for-success","status":"publish","type":"post","link":"https:\/\/probus-scandinavia.com\/en\/service-en\/recipes-for-success\/","title":{"rendered":"Recipes for success"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"8229\" class=\"elementor elementor-8229 elementor-5340 elementor-bc-flex-widget\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-bb75fe8 elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"bb75fe8\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3d7a62e\" data-id=\"3d7a62e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-94c000c elementor-widget elementor-widget-text-editor\" data-id=\"94c000c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The Scandinavians cook much better than it\u2019s rumoured. Fish and seafood are omnipresent, but also vegetables, meat dishes and pastries have their place in the kitchen of the north. Below are a few example recipes to help you prepare for Scandinavian cuisine.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-25ce76d elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"25ce76d\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0c8554b\" data-id=\"0c8554b\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f8a9ae5 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"f8a9ae5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c98eca2 elementor-widget elementor-widget-text-editor\" data-id=\"c98eca2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>You are more than welcome to get cooking recipes with Scandinavian flair.<\/h4><p>Individual as the Danish kitchen are also our many recipes for successful group travel, you will find here at Pro Bus Scandinavia \u2013 enjoy it&#8230;!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5bd7ca6 elementor-widget elementor-widget-rt-button\" data-id=\"5bd7ca6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"rt-button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"button_wrapper  arrow rounded\"><a href=\"#\" target=\"_self\" title=\"\/kontakt\" class=\"button_  style-1 small\"><span><span>REQUEST<\/span><\/span><\/a><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-9b3085e elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"9b3085e\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f4a1091\" data-id=\"f4a1091\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a93e81f elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"a93e81f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e824ed1 elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"e824ed1\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-dd4ca81\" data-id=\"dd4ca81\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-76ba18c elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"76ba18c\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-4b390e5\" data-id=\"4b390e5\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1a37b24 elementor-widget elementor-widget-image\" data-id=\"1a37b24\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"600\" height=\"519\" src=\"https:\/\/probus-scandinavia.com\/wp-content\/uploads\/Tart.jpg\" class=\"attachment-large size-large wp-image-7478\" alt=\"\" srcset=\"https:\/\/probus-scandinavia.com\/wp-content\/uploads\/Tart.jpg 600w, https:\/\/probus-scandinavia.com\/wp-content\/uploads\/Tart-300x259.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-18e3630\" data-id=\"18e3630\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-01edd10 elementor-widget elementor-widget-text-editor\" data-id=\"01edd10\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>10 puff pastries (Tarteletter)<br \/><\/strong>Ingredients for 4 servings:<strong><br \/><\/strong><\/p><ul><li>250g of chicken in cubes<\/li><li>100g frozen peas<\/li><li>100g cut asparagus<\/li><li>3 carrots<\/li><li>\u00bc celery<\/li><li>35g butter<\/li><li>35g\u00a0flour<\/li><li>chicken broth<\/li><li>100 ml\u00a0sweet cream<\/li><li>Salt, white pepper<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-17c8a81 elementor-widget elementor-widget-text-editor\" data-id=\"17c8a81\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: bold;\">Preparation:\u00a0<\/span>Cook the meat cubes with greens, bay leaves or vegetables of your choice for about 2 hours in salted water until the meat is completely cooked. The soup is used for the sauce. Cut carrots and celery and cook until lightly cooked. Cut the asparagus into pieces about 3cm long. Melt the butter over a low heat, add the flour and stir well. Then add the boiling chicken stock with constant stirring and finally stir in the cream until the roux becomes creamy. Add meat and vegetables and simmer for a few minutes. Warm up the pies with the bottom up in the oven at 200\u00b0 C. Then they are filled with the hot vegetable poultry mass and served immediately.<span style=\"font-weight: bold;\"><br \/><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a47401c elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"a47401c\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9bbf6fb\" data-id=\"9bbf6fb\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ee7c759 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"ee7c759\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-f965869 elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"f965869\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b3d467f\" data-id=\"b3d467f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-294ea8d elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"294ea8d\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-f7a90b8\" data-id=\"f7a90b8\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2968333 elementor-widget elementor-widget-text-editor\" data-id=\"2968333\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Danish roast pork &#8220;Fl\u00e6skesteg&#8221;<\/strong><br \/><br \/>Ingredients for 4 servings:<\/p><ul><li>1.5 kg of pork chop with rind<\/li><li>bay leaves<\/li><li>salt<\/li><li>pepper<\/li><li>caraway seed<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-2bffad6\" data-id=\"2bffad6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e1fee44 elementor-widget elementor-widget-image\" data-id=\"e1fee44\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"600\" height=\"519\" src=\"https:\/\/probus-scandinavia.com\/wp-content\/uploads\/schweinebraten-600.jpg\" class=\"attachment-large size-large wp-image-7490\" alt=\"\" srcset=\"https:\/\/probus-scandinavia.com\/wp-content\/uploads\/schweinebraten-600.jpg 600w, https:\/\/probus-scandinavia.com\/wp-content\/uploads\/schweinebraten-600-300x259.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-e5eb972 elementor-widget elementor-widget-text-editor\" data-id=\"e5eb972\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: bold;\">Preparation:\u00a0<\/span>Cut the rind crosswise with a sharp knife. Just cut in so far that the fat layer is touched. Fill an oven dish or a roasting pan with approx. 2 cm of water, place the roast with the rind down in the water and let it rest for 2 hours. Only the rind may be in the water.<span style=\"font-weight: bold;\"><br \/><\/span><\/p><p>Salt the meat slightly, but rub salt firmly between the rind strips. Put 3 bay leaves between the rind strips. Lightly pepper the roast, add some cumin. Then put the roast on a grill and add a bowl with a little water. Braise for one and a half hours at 180 degrees, then for another 10 minutes at high temperature in the oven at top and bottom heat. Let the roast rest for 15 minutes before serving, without covering the rind to keep it crispy. Drain the gravy, bring to a boil with pepper and salt and possibly with cornflour! Serve with boiled potatoes or baked potatoes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3385625 elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"3385625\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-17df315\" data-id=\"17df315\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c203bdc elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"c203bdc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b4d660f elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"b4d660f\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-bea0b1c\" data-id=\"bea0b1c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-89db1cf elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"89db1cf\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-76a28fb\" data-id=\"76a28fb\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a45292a elementor-widget elementor-widget-image\" data-id=\"a45292a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"600\" height=\"519\" src=\"https:\/\/probus-scandinavia.com\/wp-content\/uploads\/daenischer-fischeintopf-600.jpg\" class=\"attachment-large size-large wp-image-7488\" alt=\"\" srcset=\"https:\/\/probus-scandinavia.com\/wp-content\/uploads\/daenischer-fischeintopf-600.jpg 600w, https:\/\/probus-scandinavia.com\/wp-content\/uploads\/daenischer-fischeintopf-600-300x259.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-28e9653\" data-id=\"28e9653\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-26284d0 elementor-widget elementor-widget-text-editor\" data-id=\"26284d0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Danish fish stew<br \/><\/strong> \u201eGryderet med fisk&#8221;<br \/>Ingredients for 4 servings:<\/p><ul><li>250 g salmon fillet<\/li><li>250 g redfish fillet<\/li><li>1 diced yellow pepper<\/li><li>1 beef tomato fillet and diced<\/li><li>2 shallots finely diced<\/li><li>2 garlic cloves finely diced<\/li><li>125 g of mushrooms halved<\/li><li>600 ml vegetable broth<\/li><li>150 ml of cream fraiche<\/li><li>2 tbsp of lemon juice<\/li><li>2 tbsp olive oil<\/li><li>Finely chopped parsley<\/li><li>pepper<\/li><li>salt<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-c40644e elementor-widget elementor-widget-text-editor\" data-id=\"c40644e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Preparation:<\/strong>\u00a0Heat olive oil in a pot. Sweat the shallot, the halved mushrooms and the half bell pepper in it. Pour in broth and cr\u00e8me fraiche and bring it to boil. Add coarsely diced fish fillets and leave for 5 minutes on low heat. Season with lemon juice, salt, pepper, paprika and nutmeg and season to taste. Add cube of tomato and paprika, warm slightly, but do not cook.<\/p><p>Serve with chopped parsley sprinkled. In addition, oven-warm baguette.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d191cab elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"d191cab\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-c74de0e\" data-id=\"c74de0e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-93ff8d3 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"93ff8d3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-06eeb4f elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"06eeb4f\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-09b0cff\" data-id=\"09b0cff\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-e4bd7e4 elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"e4bd7e4\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-e63e1a1\" data-id=\"e63e1a1\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b1d0f7a elementor-widget elementor-widget-text-editor\" data-id=\"b1d0f7a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Danish cake<\/strong> &#8220;Danmark Kage&#8221;<br \/><br \/>Ingredients for 1 cake:<\/p><ul><li>3 eggs<\/li><li>3 cups of sugar<\/li><li>75 g of cocoa<\/li><li>1 cup of oil<\/li><li>1 cup of milk<\/li><li>3 cups of flour<\/li><li>1 pack of baking soda<\/li><li>1 cup of boiling water<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-bfe9595\" data-id=\"bfe9595\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-896daf0 elementor-widget elementor-widget-image\" data-id=\"896daf0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"519\" src=\"https:\/\/probus-scandinavia.com\/wp-content\/uploads\/daenischer-schokokuchen.jpg\" class=\"attachment-large size-large wp-image-7492\" alt=\"\" srcset=\"https:\/\/probus-scandinavia.com\/wp-content\/uploads\/daenischer-schokokuchen.jpg 600w, https:\/\/probus-scandinavia.com\/wp-content\/uploads\/daenischer-schokokuchen-300x259.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-6837c4b elementor-widget elementor-widget-text-editor\" data-id=\"6837c4b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: bold;\">Preparation:\u00a0<\/span>Stir the eggs with the sugar until frothy, add cocoa, oil and milk. Mix flour with baking powder and stir. Finally, stir in the water. Pour the dough into a tin box lined with baking paper and bake at 180 \u00b0 for about 1 hour in the preheated oven. You should always work with baking paper, as the dough sticks easily in the baking pan.<span style=\"font-weight: bold;\"><br \/><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1bb9730 elementor-section-boxed elementor-section-height-default elementor-section-height-default default-style\" data-id=\"1bb9730\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;rt_color_sets&quot;:&quot;default-style&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f3a988f\" data-id=\"f3a988f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0564379 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"0564379\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6473f92 elementor-widget elementor-widget-text-editor\" data-id=\"6473f92\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>Individual travel offers with a culinary focus.<\/h4><p>Offer your tour groups a culinary tour of Scandinavia. We will gladly put together the right components according to your ideas.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7e8bd04 elementor-widget elementor-widget-rt-button\" data-id=\"7e8bd04\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"rt-button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"button_wrapper  arrow rounded\"><a href=\"#\" target=\"_self\" title=\"\/kontakt\" class=\"button_  style-1 small\"><span><span>REQUEST<\/span><\/span><\/a><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The Scandinavians cook much better than it\u2019s rumoured. Fish and seafood are omnipresent, but also vegetables, meat dishes and pastries have their place in the kitchen of the north. Below are a few example recipes to help you prepare for Scandinavian cuisine. You are more than welcome to get cooking recipes with Scandinavian flair. Individual [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7486,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52],"tags":[],"class_list":["post-8229","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-service-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Recipes for success - Pro Bus Scandinavia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/probus-scandinavia.com\/en\/service-en\/recipes-for-success\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recipes for success - Pro Bus Scandinavia\" \/>\n<meta property=\"og:description\" content=\"The Scandinavians cook much better than it\u2019s rumoured. 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Fish and seafood are omnipresent, but also vegetables, meat dishes and pastries have their place in the kitchen of the north. Below are a few example recipes to help you prepare for Scandinavian cuisine. You are more than welcome to get cooking recipes with Scandinavian flair. 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